Our ambient lychee purée is made from carefully selected tropical fruits, chosen for their juicy flesh and unmistakable natural fragrance.
It is an essential ingredient for professional pastry applications aiming for excellence, preserving the delicate balance between sweetness and floral notes reminiscent of rose and muscat grape.
With its velvety, glossy texture, it is an ingredient designed for artisan gelato and pastry, developed for professionals who wish to delight the senses with exotic, harmonious and refined flavours.
This ready-to-use lychee purée is ideal for a wide range of applications, from glazes and gelato to cocktails with a superior aromatic profile.
Why choose it:
Store in a cool, dry place away from direct light at a maximum of 20°C. Shelf-life: 24 months
We are the fruit we freeze: a trusted reference point for Ho.Re.Ca., B2B, and the food industry.
