Mazzoni Frozen

Suez

Speciale Mixology

Difficulty level:
  • 4 cl Reposado Tequila
  • 1 Tsp Absinthe
  • 2 cl Sugar
  • 2.5 cl Lime
  • 1 cl Crème de Cassis
  • 3 Cucumber Slices
  • 6 cl Mazzoni Ambient Mixed Forest Puree

All ingredients in a shaker
Double strain

Recipe created by: Rufus Bar - Milano