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Gran Prix Gelato – All Stages

Our collaboration with the Gran Prix Gelato competition continues, a major event featuring some...

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Gran Prix Gelato – All Stages
The new season of frozen fruit: when flavour meets function
Mazzoni Frozen at Sigep 2026: new scenarios for frozen fruit

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Recipes

The exclusive Aromacademy recipe book by Davide Malizia

For Pastry

For Pastry

Authentic flavour, zero waste. Frozen purées that deliver consistent taste all year round

For Gelato

For Gelato

Frozen fruit and purées for endless flavour combinations

Special Mixology

Special Mixology

Fruit-based cocktails and exclusive recipes to elevate your bar menu

Le ricette

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Gran Prix Gelato – All Stages

Our collaboration with the Gran Prix Gelato competition continues, a major event featuring some of the most important European stages dedicated to professional gelato making. The protagonist of the competition

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The new season of frozen fruit: when flavour meets function

The global frozen fruit market continues to grow at a steady and solid pace, reflecting a demand increasingly oriented towards quality, innovation and nutritional benefits. According to the “Processed &

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Mazzoni Frozen at Sigep 2026: new scenarios for frozen fruit

16–20 January 2026 · Sigep Rimini This year once again, we return to the SIGEP Trade Fair in Rimini with a space dedicated to product innovation and to the new

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Meet us at SIGEP RIMINI (2025)

MEET US AT SIGEP RIMINI FROM 20 TO 24 JANUARY 2025 Mazzoni Frozen returns to SIGEP Rimini with many new products: new references, new formats and the quality that has

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Yuzu Special Trend

Yuzu: The Japanese Citrus That Has Conquered the World of Pastry From Japan to artisan kitchens: yuzu has made its way into the display cases of the most creative desserts.

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Amalfi Lemon Special

Amalfi Coast Lemon: The Clue to True Flavour There’s a fruit that doesn’t go unnoticed. In a world increasingly drawn to flavours that are authentic, distinctive, and just a little

We are the fruit we freeze: a trusted reference point for Ho.Re.Ca., B2B, and the food industry.

Mazzoni S.p.A
Via del Mare, 4
44039 Tresigallo
(FERRARA)
ITALIA

TEL. +39 0533 607 841

ordini.surgelati@mazzonigroup.com

About Us
Recipes
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Garlic GarlIT
Mazzoni Group

About Us
Recipes
Highlights & News
Garlic GarlIT
Mazzoni Group

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We are the fruit we freeze: a trusted reference point for Ho.Re.Ca., B2B, and the food industry.

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- Ambient Fruit Purees
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News
About Us
Contact Us