Powerful, velvety, and naturally energizing: our frozen açaí puree is the perfect ingredient for professionals looking for an exotic touch rich in antioxidants and with a distinctive color.
Made from carefully selected berries and cold-processed, this puree retains its flavor, nutritional profile, and deep purple hue.
Quick freezing preserves its qualities without the addition of sugar or preservatives, making it ideal for continuous professional use with no waste.
Açaí purée is highly versatile and enhances a wide range of gelato and pastry applications:
– Gelato and sorbets: for an intense, original flavour—perfect on its own or paired with red fruits or banana
– Smoothies and blended drinks: the ideal base for modern, vegan, and functional recipes
– Spoon desserts and mousses: adds a unique colour and rich taste, perfect for bold contrasts
– Modern cakes and single portions: used in inserts or glazes to create striking visual and aromatic impact
…and much more
Store at temperatures below -18°C and preferably use by the recommended date. To best preserve all the fruit’s organoleptic qualities, use the frozen product directly.
We are the fruit we freeze: a trusted reference point for Ho.Re.Ca., B2B, and the food industry.
